Easy Skillet Apple Pie

Product Description

Apple pie. What’s more classic than apple pie? Funny thing is I usually gravitate away from apple desserts…unless it’s apple pie. I love the stuff! It’s so simple and so decadent. This Easy Skillet Apple Pie is no exception from that description. It seriously is easy, aside from peeling and slicing apples. It’s crazy decadent, too. Plus I like the added touch of baking it in a cast iron skillet. So, how’s it taste? It’s pretty amazing. I had a feeling it would be since under the pie crust is an entire stick of butter and 3/4 cup of brown sugar! As it bakes, a little of that goodness oozes out over the sides. I totally didn’t mind because I actually planned for this and put a baking pan underneath to catch the drippings and also because it made it feel like I was baking something completely sinful. If you want to make your own crust, go right ahead. I happen to really like store-bought crust and really hate making my own pie crust, so making this pie was a cinch. The most time-consuming part is peeling and slicing the apples, but it’s well worth the effort. The recipe calls […]

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