Silicone Fish Spatula - New Orleans School of Cooking

Product Description

This spatula features a flexible stainless steel core to provide you with excellent performance and long-lasting use in your commercial establishment. The spatula's blade is designed with a slightly upturned angle at the end, making it easier than ever to lift and turn eggs, flaky fish, or other delicate items. With a slotted blade surface, the spatula allows oils and other liquids to drain away so that your customers get the quality they expect. The turner / spatula's red exterior color is great for color-coding and allows for quick identification among a plethora of kitchen hand tools.

Maine Man Non-Stick Angled Fish Turner Slotted Spatula

Reliable and Safe Material: made of silicone material, the small turner spatulas are reliable and sturdy, safe and heat resistant, no smell, can serve

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New Orleans School of Cooking

SPECIALTY: Crafted from 304 stainless steel and end soft silicone make the spatula more flexible but still sturdy FUNCTION: Mainly for eggs, pancakes,

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Sur La Table Silicone Edge Slotted Fish Turner, Black

Specifications:, Name: Fried Spade, Material: beech+silica gel+304/430 stainless steel, Dimension: as shown in the figure, Weight: as shown in the

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Maine Man Non-Stick Angled Fish Turner Slotted Spatula

Silicone Fish Spatula - New Orleans School of Cooking

Made by sturdy construction, non-toxic, hygienic and durable, which healthy for daily use. Slotted turner are designed by ergonomic & non-slip plastic handle that attached to metal head won't come to loose gives you complete grip and control. Angled beveled edge are easily slid beneath foods and strong yet flexible blade for food lifting and flipping, sharp blade can chop food directly while cooking.

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100% made of Food Grade Silicone Material. Non-toxic, lead free Odourless. Smooth flexible thin edges, No scratches, No damage for your pots and pans.

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