Pain de Mie (Pullman Bread Loaf) Recipe
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By A Mystery Man Writer
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4.5(99)
Product Description
Pain de mie is an unfussy white sandwich bread that is traditionally baked in a Pullman loaf pan. A soft bread with a fine crumb, the square slices of this French bread are perfect for toast, sandwiches, and French toast. People who don’t like crust will love it for its thin crust and mild (not too "yeasty") flavor. Roll the dough in sesame seeds before placing in your pan to add some toasty flavor and crunchy texture..
Pain de mie is an unfussy white sandwich bread that is traditionally baked in a Pullman loaf pan. A soft bread with a fine crumb
bearing blog: A new pan for me, and some pain de mie.
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Sandwich Bread
Pain de Mie Sandwich Bread
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Pain de Mie
Our buttery and delicious Pain de Mie is a Pullman style loaf. The light flavor makes it ideal for sandwiches or French toast - but it’s just as