Le Creuset 10-qt Enamel on Steel Stockpot
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By A Mystery Man Writer
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4.5(243)
Product Description
Le Creuset 10 Qt Enamel on Steel Stockpot
Convenient quick heating and superior heat distribution Tight-fitting lid locks in moisture A stainless steel rim around the top edge prevents
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Designed to function efficiently on a full range of heat sources, enamel on steel stockpots are not only resistant to wear and damage, but also versatile enough for any type of stovetop. Their high-profile design limits evaporation while forcing liquids to bubble through all layers of ingredients, infusing the entire dish with flavor during cooking.
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Designed to function efficiently on a full range of heat sources, enamel on steel stockpots are not only resistant to wear and damage, but also versatile enough for any type of stovetop. Their high-profile design limits evaporation while forcing liquids to bubble through all layers of ingredients, infusing the entire dish with flavor during cooking.
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Radiant and solution-oriented the Rachael Ray Create Delicious Enamel on Steel 12-Quart Stockpot brings high-quality performance and everyday convenience to home chefs eager for kitchen versatility with style. Featuring vibrant shimmering color combined with value-driven functionality this extra-roomy stockpot is perfect for soups stews stoups and one-pot meals like Rach's Sausage and Shrimp.
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Designed to function efficiently on a full range of heat sources, the Le Creuset Stockpot is not only resistant to wear and damage, but also versatile enough for any type of stovetop, old or new. The high-profile design limits evaporation while forcing liquids to bubble through all layers of ingredients, infusing the entire dish with flavor during cooking.
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Designed to function efficiently on any heat source, this enameled stockpot from Le Creuset delivers all the benefits of steel while allowing you to
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Designed to function efficiently on a full range of heat sources, enamel on steel stockpots are not only resistant to wear and damage, but also versatile enough for any type of stovetop. Their high-profile design limits evaporation while forcing liquids to bubble through all layers of ingredients, infusing the entire dish with flavor during cooking.