Lodge Ec1d43 Enameled Cast Iron Dutch Oven 1.5-Quart Red

Product Description

This 4-Quart enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic, as well as in the oven. The cookware is cast from molten iron in individual sand molds then coated with multiple porcelain layers. The porcelain surface eliminates the need to season cast iron creating a smooth, hard surface that is easy to clean while maintaining superior heat distribution and heat retention.

Lodge Enameled 1.5 Quart Dutch Oven

Lodge® 1.5 Quart Red Enameled Cast Iron Dutch Oven

This 4-Quart enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic, as well as in the oven. The cookware is cast from molten iron in individual sand molds then coated with multiple porcelain layers. The porcelain surface eliminates the need to season cast iron creating a smooth, hard surface that is easy to clean while maintaining superior heat distribution and heat retention.

Lodge Ec1d43 Enameled Cast Iron Dutch Oven 1.5-Quart Red

This 4-Quart enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic, as well as in the oven. The cookware is cast from molten iron in individual sand molds then coated with multiple porcelain layers. The porcelain surface eliminates the need to season cast iron creating a smooth, hard surface that is easy to clean while maintaining superior heat distribution and heat retention.

Lodge Ec1d43 Enameled Cast Iron Dutch Oven 1.5-Quart Red

Buy dutch oven Products At Sale Prices Online - January 2024

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Lodge 1.5 qt. Red Enameled Cast Iron Dutch Oven EC1D43 - The Home

This 4-Quart enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic, as well as in the oven. The cookware is cast from molten iron in individual sand molds then coated with multiple porcelain layers. The porcelain surface eliminates the need to season cast iron creating a smooth, hard surface that is easy to clean while maintaining superior heat distribution and heat retention.

Lodge Ec1d43 Enameled Cast Iron Dutch Oven 1.5-Quart Red