Staub - Cast Iron 5.75-qt Coq AU VIN Cocotte - White Truffle
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By A Mystery Man Writer
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4.7(181)
Product Description
The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout.
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The French oven is a timeless standby for stews roasts soups casseroles and other one-pot classics. Staub has perfected this tradition in our signature ''La Cocotte'' co-cot French Oven the choice of some of the world's best chefs. The traditional round design has self-basting spikes for continuous natural basting. When your meal is ready La Cocotte moves beautifully from the stove to your table.