Create Delicious 14.25-Inch Nonstick Induction Wok – Rachael Ray

Product Description

Make flavorful stir frys in this versatile wok built from durable aluminum that heats quickly and evenly. The wok is enhanced with PlatinumShield Technology nonstick, reinforced to be 9 times harder than titanium for effortless food release and easy cleaning. Oven safe to 400°F. Shop Now..

Make flavorful stir frys in this versatile wok built from durable aluminum that heats quickly and evenly. The wok is enhanced with PlatinumShield Technology nonstick, reinforced to be 9 times harder than titanium for effortless food release and easy cleaning. Oven safe to 400°F and induction suitable.

A wok is a fantastic cooking tool that every kitchen should have. It's a versatile pan with deep, sloping sides and a wide bottom, allowing for quick and even heat distribution. The shape of the wok is perfect for stir-frying, which means you can cook your favorite meats, vegetables, and sauces in a flash. The high heat and curved sides of the wok allow for tossing ingredients effortlessly, ensuring they're cooked evenly and retaining their natural flavors. With a wok, you can create delicious dishes, but it's also great for sautéing, searing, and even deep-frying. It's a must-have for anyone who loves quick, healthy, and flavorful meals.

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