Cuisinart Cast Iron Grill Press & Reviews

Product Description

Lock in the juicy flavors and create a caramelized crust with the cast iron smashed burger press! Place a loosely shaped ball of meat on your oiled skillet or griddle (you can add a little butter for that extra flavor), then use the heavy, smashed burger press to push down on the meat until it touches the cooking surface. The edge-lip of the burger press keeps all the flavorful juices locked into place. The patty will have a nice caramelized layer on the bottom, so make sure you scrape under the patty before flipping it to keep that crust intact! Classic smashed burgers are usually topped with mayo and American cheese, but with this burger press, you can make your own creations at home! Enjoy the taste, texture, and juiciness of a homemade smashed burger that will amaze your family and friends with Cuisinart.

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On the stovetop or grill the Lodge Cast Iron 8.25 inch Ribbed Panini Press holds heat like a champ giving your meal attractive grill marks while speeding up the cooking time when preheated. It can turn a plain old sandwich into a classic creation and it works great as a grill press for steaks and chicken. This panini press is safe to use in the oven on the stove or grill and over a campfire.

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